Sos Army Recipe. Melt butter in skillet over medium heat. Add flour, pepper, salt, and bouillon to beef.
Army SOS (St on a Shingle)
Brown beef in its own fat in skillet. Melt butter in skillet over medium heat. Add ground beef and maple sausage, and cook until no longer pink. Web armed forces recipe service. As beef begins to lose raw look, add the chopped onion, salt and pepper. Melt butter in sauce pan. Web 1 add the teaspoon of oil to hot, deep skillet along with the ground beef. Toast slices of white bread, and. Web step 1, add the teaspoon of oil or crisco to hot, deep skillet along with the ground beef. Drain excess fat and set beef aside.
Web step 1, add the teaspoon of oil or crisco to hot, deep skillet along with the ground beef. Reduce heat and simmer, stirring. Add flour, pepper, salt, and bouillon to beef. (military recipe) | cream beef on toast | mattie's kitchen mattie's kitchen 34.3k subscribers subscribe 274 share 6.4k views 1 year ago virginia #mattieskitchen, in. Be sure to season the ground beef with a little salt and pepper. Toast slices of white bread, and. Melt butter in skillet over medium heat. Web 1 add the teaspoon of oil to hot, deep skillet along with the ground beef. Brown beef in its own fat in skillet. Web step 1, add the teaspoon of oil or crisco to hot, deep skillet along with the ground beef. Mix thoroughly and cook about 5 minutes or until flour is absorbed.
